Kanamycin sulfateresearch grade
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CAS [5965-95-7]
Aminoglycoside antibiotic, inhibitor of protein biosynthesis. It is active
against gram negative and gram positive bacteria. Main component is Kanamycin
A. Suitable for prevention of bacterial contamination in cell culture.
Activity: min. 750 U/mg. Easily soluble in water.
Stock solution: 10 mg/ml
in H2O, working solution: 100 µg/ml
References:
- Pestka, S. (1971) Annu. Rev. Microbiol. 25, 487-562
- Lancini, G. & Parenti, F. (1982) Antibiotics: Springer, New York
- Vetting, M.W. et al. (2002) Nature Struct. Biol. 9, 653-8
- Lambert, C. et al. (2003) Environm. Biol. 5, 127-32
- Kataoka, T. et al. (2004) Plant Physiol. 136, 4198-204
DANGER |
Hazard Statements | H360 |
Precautions | P201 - P202 - P280 |
Reaction | P308 +P313 |
Storage | P405 |
Repr. 1A • HS: 29419000
Storage Temperature: +2 °C to +8 °C