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Home › Albumins › Albumins prepared from Bovine Plasma › Albumin bovine Fraction V, pH 7.0, Low Endotoxin

Albumin bovine Fraction V, pH 7.0, Low Endotoxin

biotechnology grade, lyophil.
(BSA)
Mr ca. 67 000 • CAS [9048-46-8]

Prepared by a special proprietary heat-shock method designed to remove interfering analytes. Further purified from other plasma proteins and lipids by a unique non-solvent procedure.

Assay (CAF)
pH (10 % in H2O)
Endotoxin
IgG
min. 98 %
6.5 - 7.5
max. 3 EU/mg
not detected



EINECS: 232-936-2 • WGK: 1 • HS: 35029020
Storage Temperature: +2 °C to +8 °C


Cat.No. Size EUR
47326.01 25 g inquire*  
47326.02 100 g inquire*  
47326.03 500 g inquire*  
*Please log in to see your actual prices.

PDF Downloads 
Specifications
Sicherheitsdatenblatt
Material Safety Data Sheet


Additional Information 
Albumins: Product Specifications (Table)
Albumins: Product Applications (Table)

Saturday, September 4, 2010

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... the SERVA Young Scientists Award 2010!

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For his work on a new selective method to isolate and analyze phospho- and glycoproteins
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