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Albumin bovine Fraction V, Protease and Fatty Acid free
diagnostic grade lyophil.
(BSA)
Mr ca. 67 000 • CAS [9048-46-8]
Mr ca. 67 000 • CAS [9048-46-8]
EINECS: 232-936-2 • WGK: 1 • HS: 35029020
Storage Temperature: +2 °C to +8 °C
Highly purified albumin, especially designed for protease-sensitive immunoassays, such as RIA and EIA. Suitable as protein standard, diluent, enzyme stabilizer. Can be used also in hybridization and nucleic acid based assays as well as in fatty acid sensitive cell culture systems.
|
Assay (CAF) pH (10 % in H2O) Protease Fatty acids IgG |
min. 98 % 6.5 - 7.5 max. 0.005 U/mg max. 0.01% not detected |
| Cat.No. | Size | EUR |  |
|---|---|---|---|
| 11945.01 | 10 g | inquire* | |
| 11945.02 | 25 g | inquire* | |
| 11945.03 | 100 g | inquire* | |
| 11945.04 | 500 g | inquire* | |
| *Please log in to see your actual prices. | |||
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Additional Information
Albumins: Product Specifications (Table)
Albumins: Product Applications (Table)
